Weekly Soup Special

Soup du Jour
Fresh daily with seasonal ingredients

She Crab Bisque
With Carolina blue crab & sherry

Caesar Salad
Crisp hearts of romaine, grated parmesan cheese, ciabatta croutons, and creamy anchovy dressing; add grilled chicken, salmon, or garlic-lime shrimp

Governors Club Salad
Gourmet field greens with crumbled bleu cheese, candied walnuts, sweet peppers, Granny Smith apple,and aged balsamic vinaigrette.

Fresh Fruit Palette
Seasonal fruits and berries, sweet bread, poppy seed dressing & your choice of chicken salad, tuna salad, or low fat cottage cheese

Roast Chicken Cobb Salad
Mixed greens, avocado, olives, bleu cheese, egg, tomato, chicken & your choice of dressing

Fiesta Salad
Crisp greens, avocado, pico de gallo, black beans, cheddar & pepperjack cheeses, chili tortilla strips & spicy ranch dressing. Add grilled chicken, salmon, or garlic-lime shrimp.

Governors Club Sandwich
Traditional triple-decker with turkey, bacon, lettuce, tomato & mayonnaise on your choice of bread.

Egg Salad, Bacon & Tomato Wrap
Club-made egg salad, crisp bacon, lettuce, tomato & mayonnaise - half or whole

Roasted Vegetable Wrap
Mixed vegetables, fresh mozzarella cheese & balsamic vinaigrette - half or whoe.

Half Sandwich & Soup
Half of a Select Sandwich served with a cup of soup du jour.

Buffalo Chicken Wrap
Warm, spicy chicken tenders with romaine lettuce, cheddar cheese & bleu cheese dressing - half or whole.

Select Sandwich - half/whole
Your choice of:
. Shaved, honey-roasted turkey breast or Black Oak ham
. Fresh chicken salad, tuna salad, or egg salad
. Cheddar, Swiss, Provolone, or American Cheese
. Country white, eight grain, or soft rye bread with lettuce, tomoato and pickle

Angus Burger
Eight ounces of Black Angus beef, grilled to perfection. Served with lettuce, tomato and onion on a toasted cornmeal dusted roll with your choice of cheeses.

GC Burger
Our Angus Burger topped with apple wood-smoked bacon, Cheddar cheese, barbeque sauce & crisp tobacco onions.

Bacon & Bleu Cheese Burger
Our Angus Burger topped with apple wood-smoked bacon, and bleu cheese.

Mushroom Swiss Burger
Our Angus Burger topped with Swiss cheese, and sautéed mushrooms.

Quesadilla
Grilled tortilla filled with Cheddar & Pepperjack cheeses, grilled peppers & onions. Guacamole, sour cream, pico de gallo & sliced jalapenos complete this plate. Add chicken, shrimp, or spinach and mushroom.

Grilled Vegetable Panini
Mixed vegetables, Fontina cheese, fresh spinach on grilled ciabatta bread with pesto.

Cuban Panini
Miami style, with roast pork, Black Oak ham, Swiss cheese, grilled onions, pickles and whole grain mustard.

Reuben Sandwich
Your choice of classic corned beef or sliced turkey, served on grilled rye bread with Swiss cheese, sauerkraut & Thousand Island dressing.

Quesadilla
Grilled tortilla filled with Cheddar & Pepperjack cheeses, grilled peppers & onions, Guacamole, sour cream, pico de gallo & sliced jalapenos complete this plate.

Add chicken, shrimp, or spinach and muchrooms.

She Crab Bisque
Try this completely delectable Charleston specialty.

Buffalo Wings
Anchor Bar style, with bleu cheese dip & celery sticks

Pimento Cheese Fritters
Uniquely delicious, with creamy cheese and the crispness of cornmeal & panko.

Shrimp Cocktail
Chilled Gulf shrimp (6) served with horseradish ketchup & fresh lemon

Fish and Chips
English-style with malt vinegar & tartar sauce.

Pork Pot Stickers
Steamed, and served with dipping sauce.

Governors Club Salad
Gourmet field greens with crumbled bleu cheese, candied walnuts, sweet bell pepper, Granny Smith apple, and aged balsamic vinaigrette.

Caesar Salad
Crisp hearts of romaine, grated Parmesan, ciabatta croutons, and creamy anchovy dressing. Add grilled chicken, grilled salmon, and garlic-lime shrimp.

Angus Burger
8 ounces of Black Angus beef, grilled to perfection, served with lettuce, tomato and onion and served on a toasted dusted roll with your choise of cheeses.

GC Burger
Our Angus burger topped with applewood smoked bacon, cheddar cheese, barbeque sauce & crisp tobacco onions.

Bacon & Bleu Cheese Burger
Our Angus Burger topped with apple wood-smoked bacon, and bleu cheese.

Mushroom Swiss Burger
Our Angus Burger topped with Swiss cheese, and sautéed mushrooms.

Cuban Panini
Miami style, with roast pork, Black Forest ham, Swiss cheese, grilled onions, pickles & whole grain mustard.

Reuben
Your choice of classic corned beef or sliced turkey, served on grilled rye bread with Swiss cheese, sauerkraut & Thousand Island dressing.

Mediterranean Pizza
With lemon pesto, feta, Kalamata olives & artichoke hearts.

Caprese Pizza
With garlic, mozzarella, fresh basil and ripe tomato slices on fennel pollen risotto with fennel broth, braised Swiss chard and crispy leeks.

Pan-Seared Salmon
On fennel pollen risotto with fennel broth, braised Swiss chard & crispy leeks.

Breast of Chicken Picatta
Tossed with grilled artichokes, tomatoes, capers, fresh lemon & white wine, served on spaghattini.

Above entrees include choice of small Caesar or Governors Club Salad.

Prince Edward Island Mussels
Steamed with garlic, shallot, Dijon mustard, white wine and fresh herbs, and served with crusty bread and rouille.

Bistro Steak Salad
Iceberg wedge topped with petite filet mignon, chopped Roma tomato, chopped bacon & bleu cheese dressing.

Cheese Blintz
French pancakes filled with sweet ricotta cheese and topped with warm blueberry compote

Overnight French Toast
Governors Club favorite served wtih warm real maple syrup & powdered sugar

Fresh Fruit Palette
Seasonal fruits and berries, sweet bread, poppy seed dressing & your choice of chicken salad, tuna salad, egg salad, or low fat cottage cheese

A la Carte
Toast, Bagel, or English Muffin
Danish
Low-Fat Yogurt
Sliced Seasonal Melon
Hash-Brown Potatoes
Bacon, Sausage, or Ham

Smoked Salmon Platter
Served wtih onion, egg, capers, cream cheese & toasted bagel

Governors Club Breakfast
Two eggs any style, hash brown potatoes, choice of apple wood smoked bacon or link sausage and buttermilk biscuit or toast

Farmers Omelet
Three eggs and your choice of fresh ingredients:
Bacon Onions
Cheese Peppers
Ham Spinach
Mushrooms Tomatoes
Sserved with hash brown potatoes and buttermilk biscuit or toast (egg whites or eggbeaters available)